Golddigger’s Buffet
A generous buffet full of Lapp specialties.
| When |
Mar 22, 2012 from 02:00 PM to 10:00 PM |
|---|---|
| Where | Santa's Hotel Tunturi, Saariselkä |
| Contact Name | Santa's Hotel Tunturi |
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The mouth-watering fish dishes, roe and reindeer delicacies are served in a festive way.
Menu
- Roe of rainbow trout, onion and smetana
- Slightly salted whitefish, mustard sauce
- Warm smoked salmon, lingonberry sauce
- Rawpickled salmon
- Cognac marinated salmon
- Fillet of roast venison, marinated chanterelles
- Goose pâté
- Jelly of cranberries and crowberries
- Cold smoked reindeer with cream cheese
- Salad of forest mushrooms
- Apple and celery salad
- Lappish flat bread
- Rye bread buttons
- Organic bread
- Butter
Warm
- Roast reindeer, game sauce
- Broiled Salmon
- Boiled potatoes
Dessert
- Oven baked Lappish cheese, Arctic cloudberries
- Lingonberry jelly
- Coffee
Served 22nd March, 29th March and 12th April 2012.